Saturday, October 17, 2009

Cooking Tips

  • For chapaties, mix whole wheat flour with milk / whey from the curd. The chapaties / rotis / parathas would be softer that way.
  • Replace oil with curd wherever possible for less fat and better taste.
  • Make dosas and idlis after mixing curd in the batter.
  • Replace ranch dressing with curd, salt, and pepper on salads.
  • Fry sprouted chana with onions and mix with canned tuna - a healthy and tasty snack for the evening.

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